Restaurant Manager

CoFi Gauteng is a diversified company with subsidiaries in the Construction, Property, Hospitality, Energy and Financial services Sectors. We seek a seasoned Restaurant Manager to be based at our restaurant situated in Polokwane. Our organisation boasts a positive work environment in which you are entrusted to perform your role independently. We are a group of diverse, high performance driven people that aren’t afraid to hit the ground running. Our people matter. We strive for excellence. We are determined to succeed.

Objectives:

· You will be responsible for the planning and executing of the end to end operation of the restaurant

· Ensure maintenance of high quality food

· Ensure consistent customer satisfaction

· Ensure high standard of health, safety and hygiene in accordance with health and safety regulations as well as company policy

· Drive company culture and values

· Motivate team and ensure employee productivity in accordance with employee job description and KPI’s

Outputs:

Operations:

· Be responsible for the overall business performance of the restaurant

· Coordinate all functions to ensure efficient operation

· Maintain strict control over food quality

· Manage stock/inventory

· Ensure that the PoS (point of sale) is updated accurately and timeously daily

· Provide the required reports as per management instruction · coordinate the complete operation of the restaurant

· Analyseand plan restaurant sales levels and profitability with Management

· Set purchase budgets as agreed upon with Management

· Organise and coordinate marketing activities such as promotional events

· Work closely with the chefs to determine weekly cooking plan that then translates into stock purchase plan

· Manage the weekly shopping of the restaurant

Staff:

· Plan rosters for staff

· Onboard new staff together with HR manager

· Recruit, train and motivate staff with guidance of HR Manager

· Manage payroll, leave and discipline of staff with guidance of HR Manager

· Drive employee wellness and manage employee performance

· Lead team in a professional manner that drives company culture and values

Customer Service:

· Practice and enforce “the customer is always right” attitude

· Investigate and resolve complaints regarding food quality and service, prompt response must be given to customer queries and complaints

Requirements:

· Minimum 8 years experience as a restaurant manager

· Must have relevant qualification in hospitality or equivalent

· Excellent communication and leadership skills

· Excellent problem solving and interpersonal skills

· Must be able to work under pressure

· Must be able to prioritize efficiently

Job Type: Full-time

Salary: R20,000.00 - R25,000.00 per month

Ability to commute/relocate:

• Rosebank, Gauteng: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant management: 8 years (Required)
• Restaurant managerial: 8 years (Required)

Shift availability:

• Night Shift (Required)
• Day Shift (Required)

Application Deadline: 2023/03/10